Password:  Re-Type Password:   25151 Santa Clara St., HAYWARD, CA, 9454445 MURCHISON DR, MILLBRAE, CA , 94030200 WOODSIDE PLAZA, REDWOOD CITY, CA, 940611515 SLOAT BLVD, SAN FRANCISCO, CA, 941326843 MISSION BLVD, DALY CITY, CA, 940151322 EL CAMINO REAL, SAN BRUNO, CA, 940661133 OLD COUNTY ROAD, SAN CARLOS, CA, 940701750 FULTON STREET, SAN FRANCISCO, CA, 9411735820 FREMONT BLVD, FREMONT, CA, 94536, Alameda3000 EAST 9TH ST, OAKLAND, CA, 94606, Alameda250 FAIRMONT MALL, PACIFICA, CA, 940441300 FAIRMONT DR, SAN LEANDRO, CA, 9457832300 DYER ST, UNION CITY, CA, 94587815 MARINA VILLAGE PKWY, ALAMEDA, CA, 945013443 CASTRO VALLEY BLVD, CASTRO VALLEY, CA, 945465000 MOWRY AVE, FREMONT, CA, 945384055 MCARTHUR BLVD, OAKLAND, CA, 9461915840 HESPERIAN BLVD, SAN LORENZO, CA, 94580300 SAN PABLO TOWNE CENTR, SAN PABLO, CA, 9480634101 FREMONT BLVD, FREMONT, CA, 9455524500 HESPERIAN BLVD, HAYWARD, CA, 945451963 MOUNTAIN BLVD, OAKLAND, CA, 94611EDGEWATER BLVDUKIAHMISSION & LAS PALMASMISSION & A STREETGRANT AVEPARK VICTORIA DRMILPITAS BLVD2ND AVE & EAST 18TH STCAMDEN AVECAPITOL EXPRESSWAYCAPITOL & TULLYS WHITE RDDE ANZA BLVDBERNAL RDBLOSSOM HILL RDEL CAMINO REALMONTEREY RDMERIDIAN RDBLOSSOM HILL ROADEL CAMINO REALEL PASEO DE SARATOGASARATOGA AVEMATHILDA AVELONETREE WAYARNOLD DRMAIN STSONOMA HIGHWAYLIVERMOREMONUMENT & CONTRA COSTAW LAS POSITASCROW CANYON PLCLAYTON ROADSAN RAMON VALLEY RDHOLMES STSAN RAMON VALLEYSAN PABLO & FAIRMOUNTCALIFORNIA BLVDFITZGERALD DRTRANCAS STSYCAMORE AVEMAGNOLIA AVELAKEVILLE HWYVACAVILLEPEABODY & ALAMOREDWOOD & TUOLUMNEGRANT AVEPETALUMA BLVD NGRAVENSTEIN HWYMENDOCINO & BICENTENNIALMONTGOMERY VILLAGE CRT Upon registration you will receive daily email unless you change your preference here. Frequency You will receive Weekly: Specials, Recipe of the week, Events, Coupon savings, Weekly circular, Featured article, Newsletter Sun Mon Tue Wed Thu Fri Sat Monthly: Specials, Recipe of the week, Events, Coupon savings, Weekly circular, Featured article, Newsletter No Email: (overrides ALL settings above) Categories Your preference   Vegetarian yes   no   Vegan yes   no   Kosher yes   no   Always exclude... excludes exact matches only .   Calories -------------------------------------------------------- 100 200 300 400 500 600 No Preference   Carbohydrate -------------------------------------------------------- 15g or less 30g or less 45g or less 60g or less No Preference   Total fat -------------------------------------------------------- Fat Free Low Fat 12g or less (main dishes) No Preference   Saturated fat -------------------------------------------------------- Saturated Fat Free Low Saturated Fat No Preference   Cholesterol -------------------------------------------------------- Cholesterol Free Low Cholesterol No Preference   Calcium -------------------------------------------------------- Good Source of (100-190 mg) Excellent Source of (200 or more mg) No Preference   Iron -------------------------------------------------------- Good Source of (1.8-3.6 mg) Excellent Source of (more than 3.6 mg) No Preference   Dietary fiber -------------------------------------------------------- Good Source of (2.5-5.0 g) Excellent Source of (more than 5g) No Preference   Sodium -------------------------------------------------------- Sodium Free Low Sodium (140 mg or less) 480 mg or less 1000mg or less No Preference   Definitions Vegetarian - no meat (beef, pork, poultry) Vegan - no animal products- beef, pork, poultry, fish, eggs, dairy (milk, cheese) Kosher - food that conforms to strict Jewish biblical laws... Always exclude these ingredient(s) - examples: nuts, olives, fish, dairy products Calorie - A unit of energy-producing potential equal to this amount of heat that is contained in food and released upon oxidation by the body. Carbohydrate - Any of a group of organic compounds that includes sugars, starches, cellulose, and gums and serves as a major energy source. Total Fat Fat Free - Contains less than 0.5 grams of fat per serving Low Fat - Contains less than 3 grams of fat per serving Saturated Fat - A fat, most often of animal origin, that is solid at room temperature and whose fatty acid chains cannot incorporate additional hydrogen atoms. An excess of these fats in the diet is thought to raise the cholesterol level in the bloodstream. Saturated Fat Free - Contains less than 0.5 grams of saturated fat per serving Low Saturated Fat - Contains less than 1 gram of saturated fat per serving Cholesterol - A white crystalline substance found in animal tissues and various foods, that is normally synthesized by the liver and is important as a constituent of cell membranes and a precursor to steroid hormones. Its level in the bloodstream can influence the pathogenesis of certain conditions, such as the development of atherosclerotic plaque and coronary artery disease. Cholesterol Free - Contains less than 2 mg of cholesterol per serving Low Cholesterol - Contains less than 95 mg of cholesterol per serving Calcium - The fifth most abundant element in the earth's crust and an important component of most plants and animals. Iron - Present in food systems in three oxidation states: the elemental form (FE0), ferrous iron (Fe+2), and ferric iron. Dietary Fiber - Dietary fiber, often called roughage, is that part of cereals and grains, vegetables, fruits, beans, nuts and seeds that people cannot digest. Including more fiber-containing foods in your diet may reduce the risk of major chronic diseases such as cancer and coronary heart disease. Sodium - Common table salt Sodium Free - Contains less than 5 mg of sodium per serving